A quality choice for the extra crispy texture of your favourite fried dishes. With crustless white bread made into flakes and dried, O’Food Bread Crumbs absorb less oil, resulting in a lighter and crunchier texture. Perfect for Asian-style fried dishes as well as Western-style.
wheat, barley, soy
WHEAT flour, Yeast, Salt, Palm oil, Glucose, Malted BARLEY flour, Seaweed powder, Isolated SOY protein, Antioxidant(E300)